BBQ Salmon with mango avocado salsa recipe Credit featuring smoky grilled salmon topped with fresh mango, creamy avocado, and zesty lime salsa.
4 salmon fillets skin-on
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1 ripe mango diced
1 ripe avocado diced
1/4 cup red onion finely chopped
2 tablespoons chopped fresh cilantro
2 tablespoons fresh lime juice
Preheat grill to medium and oil grates.
Brush salmon with olive oil and season.
Grill skin-side down 4 to 5 minutes, flip and cook 3 to 4 minutes more.
Combine mango, avocado, onion, cilantro, and lime juice.
Spoon salsa over cooked salmon and serve.
Use firm ripe avocado for best texture in salsa.