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Brownie Bite Gnomes for Christmas – Fun Holiday Baking

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Fudgy brownie bites decorated as adorable gnomes with strawberry or candy hats, frosting beards, and candy noses — perfect for holiday fun.

Ingredients

Scale

For Brownie Bites:

  • ½ cup unsalted butter, melted

  • ½ cup granulated sugar

  • ½ cup brown sugar

  • 2 large eggs

  • 1 tsp vanilla extract

  • ½ cup cocoa powder

  • ½ cup all-purpose flour

  • ¼ tsp salt

  • ½ cup mini chocolate chips (optional)

For Decorations:

  • 15–20 strawberries or sugar cones

  • 4 oz white chocolate or buttercream frosting

  • Mini marshmallows or round sprinkles (noses)

  • Red candy melts (optional for hat coating)

Instructions

  • Preheat oven to 350°F (175°C). Grease a mini muffin tin.

  • Whisk melted butter with sugars until combined.

  • Add eggs and vanilla; mix until glossy.

  • Stir in cocoa, flour, and salt until just combined.

  • Fold in chocolate chips, if using.

  • Fill mini muffin cups ¾ full. Bake 10–12 minutes. Cool completely.

  • Prepare decorations: hull strawberries or coat cones in candy melts.

  • Pipe beard onto each brownie.

  • Place hat on top and press candy nose just under the brim.

  • Let set and serve!

Notes

Store decorated gnomes in an airtight container for up to 3 days. Freeze undecorated brownie bites for longer storage.

Find it online: https://flavorlyzo.com/brownie-bite-gnomes-for-christmas-fun-holiday-baking/