Buffalo Chicken Sliders with Shredded Cheesy Chicken
Tender shredded chicken tossed in spicy buffalo sauce, topped with cheese, lettuce, and ranch or blue cheese dressing on soft slider buns for a zesty, crowd-pleasing bite.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 sliders 1x
Ingredients
1 pound cooked chicken, shredded
1/2 cup buffalo wing sauce
12 slider buns, preferably soft Hawaiian or dinner rolls
1/2 cup shredded cheddar or provolone cheese
1/4 cup ranch or blue cheese dressing
1 cup shredded lettuce
Optional: sliced celery for garnish
Instructions
-
Toss shredded chicken with buffalo sauce until coated.
-
Slice buns and optionally toast lightly.
-
Assemble sliders with chicken, cheese, lettuce, dressing, and optional celery.
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Place top buns over filling and serve immediately.
-
Optionally broil for 2–3 minutes for melty cheese.
Notes
Serve with extra buffalo sauce or dressing for dipping. Use whole-grain buns for a healthier option.