Crockpot Chicken Piccata Recipe – 5 Bright Comfort Classics
A slow cooker version of chicken piccata with tender chicken in a light lemon and caper sauce, perfect for serving over pasta or rice.
Ingredients
Scale
1 1/2 pounds chicken
1 tablespoon olive oil
1/2 cup chicken broth
1/3 cup lemon juice
3 cloves garlic
1/4 cup capers
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon oregano
2 tablespoons butter
Instructions
- Sear chicken lightly in a pan.
- Transfer to crockpot.
- Sauté garlic and deglaze with broth.
- Add to crockpot with remaining ingredients except butter.
- Cook on low for 4–5 hours or high for 2–3 hours.
- Stir in butter at the end.
- Serve with pasta or rice.
Notes
Adjust lemon juice for taste. Add butter at the end for a smooth sauce.