Easy One-Bowl Carrot Oatmeal Muffins: 8-Ingredient Wholesome Morning Favorite
Easy One-Bowl Carrot Oatmeal Muffins are moist, lightly spiced muffins made with grated carrots and hearty oats for a wholesome breakfast or snack.
Ingredients
1 cup rolled oats
¾ cup milk
2 large eggs
½ cup brown sugar
⅓ cup vegetable oil
1 cup finely grated carrots
1 cup all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
1 teaspoon ground cinnamon
¼ teaspoon nutmeg
¼ teaspoon salt
Instructions
-
Preheat oven to 375°F and prepare muffin tin.
-
Soak oats in milk for 5 minutes.
-
Whisk in eggs, brown sugar, and oil.
-
Stir in grated carrots.
-
Add flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
-
Fold gently until combined.
-
Divide batter among muffin cups.
-
Bake 18 to 22 minutes until toothpick comes out clean.
-
Cool slightly before serving.
Notes
Do not overmix the batter.
Add nuts or raisins if desired.
Freeze for longer storage.