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Gnome Mini Cheesecakes Everyone Loves at Christmas

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Festive no-bake mini cheesecakes decorated like Christmas gnomes, featuring a graham cracker crust, creamy filling, and strawberry hats—perfect for holiday parties and kids’ decorating fun.

Ingredients

Scale

  • Crust:

    • 1¼ cups graham cracker crumbs

    • 4 tbsp unsalted butter, melted

    • 1 tbsp sugar (optional)

  • Filling:

    • 8 oz (225g) cream cheese, softened

    • ½ cup powdered sugar

    • 1 tsp vanilla extract

    • ¾ cup heavy whipping cream

    • 1 tsp lemon juice (optional)

  • Toppings:

    • 10–12 strawberries (hulled)

    • ¼ cup melted white chocolate or shredded coconut

    • Mini marshmallows, M&Ms, or candy for noses

    • Optional: whipped cream, candy eyes, sprinkles

Instructions

  • Mix crust ingredients and press into lined cupcake tin. Chill.

  • Beat cream cheese, sugar, and vanilla until smooth.

  • Whip cream to soft peaks. Fold into cream cheese.

  • Pipe or spoon filling onto crusts. Smooth tops.

  • Chill at least 4 hours or overnight.

  • Decorate with strawberry hats, beards, and candy noses.

  • Keep chilled until ready to serve.

Notes

  • Decorate right before serving for best results.

  • Store covered in fridge for up to 3 days.

  • Use silicone molds for easy release without liners.

Find it online: https://flavorlyzo.com/gnome-mini-cheesecakes-everyone-loves-at-christmas/