Homemade Bounty Bonbons – Easy, Creamy & Chocolatey
These Easy Bounty Bonbons are made with just 5 simple ingredients — shredded coconut, condensed milk, vanilla, chocolate, and coconut oil — for a delicious homemade version of the classic Bounty bar.
- Prep Time: 15 minutes
- chill time: 30 minutes
- Total Time: 45 minutes
- Yield: 20 bonbons 1x
Ingredients
Scale
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2 cups desiccated coconut
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¾ cup sweetened condensed milk
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½ tsp vanilla extract
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7 oz (200 g) dark or milk chocolate
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1 tsp coconut oil
Instructions
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Mix coconut, condensed milk, and vanilla in a bowl until sticky.
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Shape into small balls or mini bars and freeze for 20–30 minutes.
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Melt chocolate with coconut oil until smooth.
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Dip each coconut ball in chocolate; place on parchment.
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Chill until set and enjoy!