Juicy BBQ Chicken Skewers: 5 Amazing Flavor Packed Bites
Tender chicken skewers coated in barbecue sauce and grilled to a juicy, lightly charred finish.
Ingredients
Scale
2 pounds chicken breasts, cubed
1 cup barbecue sauce
2 tablespoons olive oil
3 cloves garlic, minced
1 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
1 red bell pepper, chunks
1 green bell pepper, chunks
1/2 red onion, chunks
1 tablespoon honey
Instructions
- Mix barbecue sauce, oil, garlic, and spices.
- Coat chicken and marinate for at least 30 minutes.
- Thread chicken and vegetables onto skewers.
- Grill for 10–12 minutes, turning occasionally.
- Brush with extra sauce and cook until done.
- Rest briefly before serving.
Notes
Soak wooden skewers before use.
Do not overcook the chicken.
Add spice for extra heat.