A festive sugar cookie topped with white icing and a marshmallow snowman “melting” into a sugary puddle. Fun, easy, and perfect for holiday decorating with kids.
12–15 sugar cookies (homemade or store-bought)
1½ cups powdered sugar
2–3 tbsp milk or water
1 tsp vanilla extract
1 tsp corn syrup (optional)
6–8 large marshmallows (halved)
Food-safe markers or melted chocolate
Decorations: mini chips, sprinkles, candy scarves, pretzels
Bake or prep your cookies and let cool.
Whisk powdered sugar, milk, vanilla, and corn syrup into a thick icing.
Spoon icing over each cookie and let spread slightly.
Press marshmallow halves into icing as snowman heads.
Decorate with faces, buttons, scarves, and arms.
Let dry for 1–2 hours before serving.
Get creative with faces and scarves.
Store in a single layer in airtight container.
Great activity for kids and holiday parties.