Nestlé Toll House Death by Chocolate Cake Recipe
A rich, layered chocolate dessert made with chocolate cake, pudding, melted Nestlé Toll House chocolate chips, and whipped topping — easy to make and perfect for feeding a crowd.
- Prep Time: 25 minutes
- Cook Time: 30 minutes
- Total Time: 5 hours
- Yield: 15 servings 1x
Ingredients
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1 box chocolate cake mix (plus eggs, oil, water per package)
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2 boxes (3.9 oz) instant chocolate pudding mix
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3 cups cold milk
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1 1/2 cups Nestlé Toll House semi-sweet chocolate chips
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8 oz whipped topping (Cool Whip or homemade)
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Optional: 1/2 cup sour cream (for richer pudding), extra chips for garnish
Instructions
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Bake chocolate cake according to package in a 9×13-inch pan. Cool completely.
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In a bowl, whisk pudding mix with milk (and sour cream, if using). Chill 10 mins.
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Melt chocolate chips in the microwave until smooth. Let cool slightly.
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In a large trifle dish or pan, layer crumbled cake, melted chocolate, pudding, whipped topping, and chips. Repeat.
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Chill at least 4 hours or overnight. Garnish and serve cold.
Notes
Make ahead for best texture. Customize with brownies, candy bars, or flavored pudding.