Quick No-Bake Brownies with a Thick, Fudgy Texture
Rich, chewy no-bake brownies made with wholesome ingredients like dates, nuts, and cocoa—ready in minutes with no oven required.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes (including chill time)
- Yield: 12 brownies 1x
Ingredients
Scale
1 1/2 cups Medjool dates, pitted
1 cup raw walnuts or almonds
1/3 cup unsweetened cocoa powder
1/2 tsp vanilla extract
1/4 tsp salt
Instructions
-
Line an 8×8-inch pan with parchment paper.
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In a food processor, pulse nuts until finely ground.
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Add dates, cocoa powder, vanilla, and salt. Process until sticky and combined.
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Press mixture into the pan firmly and evenly.
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Chill for 1 hour in the fridge or 30 minutes in the freezer.
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Slice into squares and serve.
Notes
Soak dry dates in warm water for 10 minutes. Store brownies in fridge up to 1 week or freeze for longer.