Tender chicken and noodles tossed in a sticky, savory garlic sauce.
2 chicken breasts, sliced
8 ounces noodles
4 cloves garlic, minced
3 tablespoons soy sauce
2 tablespoons honey
1 tablespoon oyster sauce (optional)
1 tablespoon olive oil
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon red pepper flakes (optional)
2 green onions, sliced
Do not overcook noodles.
Adjust sweetness to taste.
Add vegetables if desired.