Strawberry brownie kabobs are fun and festive dessert skewers combining fresh strawberries, chewy brownies, and optional sweet extras. Perfect for parties, holidays, and quick entertaining.
3 cups baked brownies, cut into 1-inch squares
1 pint fresh strawberries, hulled
Optional: marshmallows, melted chocolate, sprinkles
6–8 wooden skewers
Cut cooled brownies into small squares. Wash and hull strawberries.
Thread strawberries and brownie pieces onto skewers, alternating as desired.
Optional: add marshmallows or other fruits.
Melt chocolate and drizzle over kabobs.
Chill 10–15 minutes to set chocolate or serve immediately.
Use fudgy brownies for best results.
Dry strawberries before assembling.
Great for parties and kids’ desserts.